With a long history as a local bar, boarding house, hotel, and even a working farm, the Rodriguez family now operates the historic inn as a restaurant, serving local beer and flavorful dishes. Upstairs the Inn features eleven guest rooms available for overnight accommodations.
With 30 years of food & hospitality experience, the Rodriguez family is happy to invite the community to share in the beauty of this historic treasure.
Dine with us and enjoy our weekly specials featuring fresh, flavorful seasonal dishes and craft beer from local breweries. Whether you're stopping by for a casual bite or a special gathering, our menu has something to please every palate.